Flavours of Tri lučke

A la carte dishes and tasting menu

For start

Tatar prepared in front of you with butter, toast and vegetable  29,90 € (for two persons)

“Mangulica” & “krskopoljc” & local cheese  22,00 € (for two persons)

Cold appetizer from the tasting menu  12,90 €

Soup from the tasting menu  5,50 €

Warm appetizer from the tasting menu  14,00 €


Selected pieces of meat from the dry-aging fridge

Served with roasted seasonal vegetables, baked lentils with cheddar cheese, homemade nacho and homemade pickled vegetables

Chicken  19,00 €

“Krškopoljc” steak/T-bone​  24,00 €

Picanha steak​  85,00 €/kg

Aged beef tenderloin  85,00 €/kg

Lamb crown​  24,00 €

Beef fillet - steak  100,00 €/kg


Main dish

Main dish from the tasting menu  22,00 €


Tasting menu

Mackerel & fennel
Asparagus, panna cotta, quail egg
Goričar's trout, nettle, “vlivanci”, horseradish
Lamb, potatoes, fetacheese, chicory
Veal, kohlrabi, peas and marjoram
Strawberries, basil, cream cheese

4 COURSE MENU  36,00 €

5 COURSE MENU  45,00 €

6 COURSE MENU  55,00 €

For a vegan tasting menu, advance reservation is required. 
A 20% surcharge is charged on the given prices.


Prices include VAT.

Opening hours

RestaurantThu–Sat: 12 AM–10 PM*
*from April to October Saturday opening hours are adjusted due to weddings (call to reserve a table)


Tri lučke


Cert ID: 0006/00039

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Business Registration Number: 8026262000

Get in touch

Tri lučke
Sremič 23
8270 Krško

Company data

Restavracija Tri lučke d.o.o.
Sremič 23
8270 Krško
VATIN: SI47807164
IBAN: SI56 0298 0026 2421 632 (NLB, d. d.)

IBAN: SI56 0298 0026 2700 798 (NLB, d.d.)

Company data

Hotel Tri lučke d.o.o.
Sremič 23
8270 Krško
VATIN: SI96310154