Flavours of Tri lučke

A la carte dishes and tasting menu

For start

Tatar prepared in front of you with butter, toast and vegetable 29,90 € (for two persons)

“Mangulica” & “krskopoljc” & local cheese 22,00 € (for two persons)

Cold appetizer from the tasting menu 12,90 €

Soup from the tasting menu 5,50 €

Warm appetizer from the tasting menu 14,00 €

Selected pieces of meat from the dry-aging fridge

Served with baked young potatoes with herbs, roasted seasonal vegetables, young cottage cheese, chutney and red onion

Chicken 19,00 €

“Krškopoljc” steak/T-bone 24,00 €

Picanha steak 26,00 €

Aged beef tenderloin 85,00 €/kg

Lamb crown 24,00 €

Main dish

Main dish from the tasting menu 22,00 €

Tasting menu

Amuse-bouche
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Red trout, cauliflower, elderberry, caviar, salad hearts
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Jerusalem artichoke soup and barley with sun-dried tomatoes and tubers
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Zander, kale, hazelnuts and bisq sauce
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Risotto, asparagus, jacobin
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Duck, celery tuber, duck liver, pomegranate
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Pavlova (passion fruit, vanilla, strawberries, sweet meringue)

4 COURSE MENU 36,00 €

5 COURSE MENU 45,00 €

6 COURSE MENU 55,00 €

For the vegan tasting menu, advance reservations are required.
A 20% surcharge is charged on the given prices.

Prices include VAT.